This is going to blow your mind and taste buds in the best way. Enrobed in dark decadent 70% Peruvian cacao, this truffle bar contains a glorious meeting of refined sugar free vegan caramel and gluten-free shortbread, a chewy, crumbly, dreamy combo completed by fragrant biodynamic Tasmanian salt.
 
This nutrient-dense, mineral-rich gift from Tasmania tops the celebration, a textural treasure to be shared and enjoyed. This flavour has home compostable packaging for peace of mind and care of the earth.